Hake has a white flaky texture, It is quite a mild tasting fish . It has a soft, iron-grey skin and silvery belly. The flesh is very soft when it is raw, but when cooked it becomes firm and meaty.good source of vitamin and minerals
Hake has a white flaky texture, It is quite a mild tasting fish . It has a soft, iron-grey skin and silvery belly. The flesh is very soft when it is raw, but when cooked it becomes firm and meaty.good source of vitamin and minerals
Weight
10 kg
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